Vinho Verde, nestled in the lush, rain-kissed northwest corner of Portugal, is a unique and refreshing wine region celebrated for its light, crisp, and vibrant white wines. The name “Vinho Verde” means “green wine,” referring not to the color but to the wine’s youthful character and the region’s verdant landscape. Influenced by the Atlantic Ocean, the area enjoys a cool, maritime climate with high humidity and abundant rainfall, ideal for growing native grape varieties like Alvarinho, Loureiro, and Arinto. These grapes produce wines with bright acidity, subtle effervescence, and flavors of citrus, green apple, and fresh herbs. Vinho Verde’s low alcohol and lively profile make it especially appealing for warm-weather sipping and seafood pairings. Its blend of tradition, natural beauty, and refreshing style has helped it gain international popularity while remaining deeply rooted in Portuguese culture.